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Home > Archives > Vol 1, No 1, Mei (2021)

DOI: https://doi.org/10.37598/biosainsdik.v1i1

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Table of Contents

Articles

COULD DODECANOIC ACID VCO FROM TRADITIONAL ACEH YEAST FERMENTATION USED AS ANTIVIRAL AGENTS AGAINST 2019-NCOV ? Annisa Ammalia Kiti, Zairin Thomy, Essy Harnelly

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THE EFFECT OF BARANGAN BANANA (Musa sapientum L.) PEEL WASTE ON TOMATO (Lycopersicum esculentum MILL.) PLANT GROWTH Nurul Fajriana

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DIVERSITY OF MOLLUSCA FILUM IN MEURAXA DISTRICT BANDA ACEH CITY AS A REFERENCE FOR INVERTEBRATED ZOOLOGICAL COURSES Rini Pertiwi, Qurratu Aini, Ulia Hanum, Suwarniati Suwarniati

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DIVERSITY OF FISH (PISCES) TYPES IN BARUAN RIVER VILLAGE JAYA BARU KECAMATAN SALANG KABUPATEN SIMEULUE Orismi Loki, Meutia Zahara, Suwarniati Suwarniati, Aini Qurratu

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THE EFFECT OF PROJECT BASED LEARNING MODELS ON STUDENT CREATIVITY IN ENVIRONMENTAL POLLUTION MATERIALS Fatemah Rosma, Mauizah Hasanah

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